From Carolina to Smoky, each of the Lillie’s Q sauces is made from a unique blend of all natural ingredients and pays homage to a specific Southern region. So whether you’re in the mood for a bite of South Carolina pepper, a sweet and tangy Alabama original with a pinch of Cajun spice, a touch of Memphis sweet brown sugar or the bold and spicy cayenne of North Carolina, Lillie’s Q has a sauce to fit every mood, and every dish this side of the Mason Dixon.
The mustard base gives this tangy South Carolina sauce its golden hue. A bit of pepper makes GOLD the perfect match for pork and Chicken. For a true Carolina treat, try it on hot links.
ALL NATURAL INGREDIENTS:Mustard, brown sugar, cider vinegar, ketchup, tomato paste, filtered water, Worcestershire, apple juice, black pepper, distilled vinegar, lime juice, salt and other natural spices.