This classic pizza style delivers crispy, thin crust your crowd will love. Try a classic cheese & pepperoni or get creative with wild toppings, this easy-to-make dough is ready for it.
Everyone loves pizza, not everyone is a pro pizza maker – yet. Enter Gozney Pizza Dough Mix, an easy and simple way to make next-level pizza dough at home. Crafted from premium ingredients, it’s almost as easy as: add water, mix, and create crowd-pleasing pizza. Developed and tested in the Gozney kitchen to work perfectly with your outdoor pizza oven.
You can make dough and be serving pizza in as little as 2 hours. This is a new level of just add water dough mix – incredibly easy to make yet also tastes like a pizza straight out of a restaurant-oven. We suggest you start your pizza-making journey here.
- Ready to bake in as little as 2 hours, or proof for 4 hours for even lighter, better texture
- Beginner-proof fermentation process and instructions
- Developed to be the best bake in Gozney ovens
- Includes flour mix and yeast packet
- Classic makes 4 x 12" pizzas
Ingredients:
Pizza mix (WHEAT Flour (with Calcium, Iron, Niacin, Thiamine), Dried sourdough fermented from WHEAT, Salt, Pregelatinized WHEAT flour, deactivated yeast, Flour Improver E300.) Yeast (Active Yeast, Emulsifier: Sorbitan Monostearate E491).
Contains Wheat.
